Frozen Strawberry Daquiri v
BeveragesCocktails

Frozen Strawberry Daquiri

E. Neil

Simple, natural, delicious. Kick those artificial additive laden mixes to the side. Just a few ingredients and a couple of steps will have you sipping this fruity sweet cocktail with your pals.

Note: Simple syrup is normally prepared using a 1:1 ratio of refined white sugar to water. In general, monkfruit sweetener is considered a 1:1 replacement for sugar, but in this case, a 1:2 ratio (one-part sweetener to two-parts water) works well without being overly sweet.

Prep time: 10 minutes
Cook time: 5 minutes
Serves: 2

Prep time: 10 minutes
Cook time: 5 minutes
Serves: 2

Frozen Strawberry Daquiri v2

Directions:

  1. Prepare the simple syrup by combining the monkfruit sweetener and water in a small skillet. Stir to combine and heat until the sweetener dissolves completely, approximately 3-4 minutes. Remove from heat and set aside to cool.


  2. Place the strawberries, lime juice, rum, and one-quarter cup simple syrup into a blender and blend until smooth.


  3. While the blender is still running, add the ice a little at a time until thoroughly combined. Turn blender off and remove lid. Taste and add additional simple syrup, if desired, and blend for another 30 seconds to combine.


  4. To serve, pour into glasses and serve immediately garnished with lime wheels and/or whole strawberries.